Apple Powder
Naturally sweet, apple-pie aroma. 50 g
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Fuel your natural glow
Beetroot Powder
Vibrant natural colour with a gentle, earthy sweetness. Turns raita pink and dosa rosy, no food colour needed.
- Just beetroot, nothing added
- Natural pink colour
- No pink hands
₹16950 g, inclusive of taxes
1
- Free delivery over ₹499. Ships in 1–2 working days. Delivered in 3–7 working days across India.
- Damaged or wrong item? We replace or refund within 7 days of delivery.
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Beetroot, dried and ground fine. The colour is all beet.
A teaspoon is enough to turn a bowl of curd pink or give dosa batter a rosy blush. The flavour is mild and earthy, so it sits quietly behind your usual spices.
Ingredients
100% dehydrated beetroot (Beta vulgaris). Nothing else is added.
How to use
- Stir 1 tsp into a cup of curd for raita.
- Mix 1–1½ tsp into a cup of dosa batter until evenly coloured.
- Want a deeper colour? Add a pinch at a time.
Goes well with
Raita and dips, Dosa and idli batter, Rotis and puris, Smoothies.
Storage and shelf life
Keep the pouch sealed tight and store in a cool, dry place away from sunlight. Use a dry spoon. Best before 12 months from packing.
Allergen information
Packed in a facility that also handles other dried fruit and vegetable powders.
Cook with beetroot powder
The first recipe is free with every pouch.
Nutrition
Per 100 g and per 5 g serving. The back of the pouch in the 3D view shows the same panel.
Nutrition information
Serving size 5 g (about 1½ tsp). 10 servings per pack.
| Per | 100 g | 5 g |
|---|---|---|
| Energy (kcal) | 337 | 17 |
| Protein (g) | 11 | 0.6 |
| Carbohydrate (g) | 72 | 3.6 |
| Total sugars (g) | 55 | 2.8 |
| Added sugars (g) | 0 | 0 |
| Dietary fibre (g) | 20 | 1 |
| Total fat (g) | 1 | 0.1 |
| Saturated fat (g) | 0.2 | 0 |
| Trans fat (g) | 0 | 0 |
| Cholesterol (mg) | 0 | 0 |
| Sodium (mg) | 620 | 31 |
| Potassium (mg) | 2600 | 130 |
| Calcium (mg) | 130 | 6.5 |
| Iron (mg) | 6.5 | 0.3 |
Indicative values from standard food composition data for the dried ingredient. Lab-tested values will replace these once the report is published.
Testing and certificates
Reports are published here as soon as they’re issued. How we test
- Coming soon
FSSAI licence
Food Safety and Standards Authority of India
Licence number and certificate will be published here.
- Coming soon
Lab test report: Beetroot Powder
NABL-accredited laboratory
Nutrition, moisture and microbiology report.
Questions
What’s in each pouch?
One ingredient. Carrot Powder is dried, ground carrot. Onion Powder is dried, ground onion. No salt, sugar, colour, anti-caking agent or preservative is added to any of them.
How much powder equals the fresh vegetable?
As a rough guide, 1 tsp of onion powder stands in for a small onion, and ¼ tsp of garlic powder for one clove. Carrot and beetroot are mostly used for colour and gentle sweetness, so start with 1 tsp and taste.
Is apple powder sweetened?
No. The sweetness is the apple’s own. There is no added sugar.
How long does a pouch last once opened?
Use it within 2–3 months of opening for the best colour and aroma. Seal the zip tight, keep it somewhere cool and dry, and always use a dry spoon.
Why has my powder clumped?
Natural powders with nothing added can clump if they meet moisture. Break the lumps with a dry spoon; the flavour is unaffected. Keeping the pouch sealed helps.
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