Letter no. 1: hello from our kitchen

Thank you for signing up. Once a month we will send one new recipe, one kitchen tip, and news about the powders we are testing. No more than that.

This month’s recipe

Carrot masala paratha. Mix 1½ tsp of carrot powder into 2 cups of atta with ajwain, cumin and salt before you add water. The colour spreads evenly and the dough turns a warm gold.

One kitchen tip

Start with less than you think. You can always add a pinch more; you can’t take it out.